In this post, we are going to cover FSSAI NetProFan (Network of Professionals of Food and Nutrition) meaning, full form, and other detailed information. Network of Professionals of Food and Nutrition The Network of Professionals of Food and Nutrition (NetProFan) is an association or network consisting of professionals in the field of food and nutrition. …
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The Codex Alimentarius Commission (CAC) is an international organization established by the Food and Agriculture Organization (FAO) and the World Health Organization (WHO) in 1963. Its purpose is to develop international food standards, guidelines, and codes of practice to protect the health of consumers, ensure fair trade practices, and promote coordination in food-related matters. Codex …
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Repurposing used cooking oil, also known as RUCO (Repurpose Used Cooking Oil), is an environmentally friendly practice that can help reduce waste and promote sustainability. In this article, we will cover About RUCO, a great initiative of FSSAI. Repurpose Used Cooking Oil (RUCO) In our quest for sustainable living, finding innovative ways to repurpose waste …
A food safety display board is an informational board or poster typically found in food establishments, such as restaurants, cafes, and food stalls. It serves as a visual tool to communicate important food safety information to both staff and customers. FSSAI Role Function and Initiative – is the most important topic as per FSSAI Exam 2021 syllabus. in this post, …
FSSAI Role Function and Initiative – is the most important topic as per FSSAI Exam 2021 syllabus. in this post, I am providing “A General Understanding of FSSAI Role, Functions and Initiatives” detailed Notes and this is the Next chapter –Safe and Nutritious Food. Introduction FSSAI realizes that “if safe and wholesome food to every Indian citizen is to be …
The Eat Right India Movement is an initiative launched by the Food Safety and Standards Authority of India (FSSAI) with the aim of promoting safe, healthy, and sustainable food practices among the Indian population. The movement focuses on various aspects of food, including food safety, nutrition, hygiene, and sustainable production and consumption. Eat Right India …
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Covering FSSAI Initivate “Jaivik Bharat” in detail with Jaivik Organic and its registration and certification. This post also help students preparing for UPSC exam. Jaivik Bharat Jaivik Bharat is an initiative of FSSAI for the welfare of the Indian people and to promote food safety and security. with the initiative of Jaivik Bharat, the Indian …
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In this article, we are providing details of food standards, different food acts, food standards agency, food standards codes, and other important details. Food Standards Food standards refer to the guidelines and regulations established by government authorities and international organizations to ensure the safety, quality, and integrity of the food supply. These standards encompass various …
In this post, we are covering the Role and Functions of FSSAI, the meaning of fssai, the full form of fssai and fssai established. Role and Functions of FSSAI The Food Safety and Standards Authority of India (FSSAI) is a regulatory body established under the Ministry of Health and Family Welfare. Its primary objective is …
The Food Safety and Standards Act 2006 is an Indian legislation that established a single regulatory authority, the Food Safety and Standards Authority of India (FSSAI), to ensure food safety and quality. It consolidates and regulates food-related laws, sets standards, and governs the manufacture, storage, distribution, sale, and import of food products in India. The …
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